Side Dishes and Other Strangeness This is where side dishes, soups, and general food wackiness wind up. Bastilla/Pastilla/B'stilla: It's Moroccan. The first time I was confronted with it, I merely ate it without asking. It was great. Just eat it. Boston Baked Beans: I didn't like beans when I got this recipe, so I didn't try these. Dad and Todd liked them, though, and ate the whole pot, so I guess they can't be all bad. Caramel Sauce: Meant for the gingerbread apple pancakes, but probably good on apples and ice cream. Cheesy Garlic Biscuits: Yummy, fast, fluffy! Dutch Babies: It's not a baby. And it's probably not even Dutch. But it's a lovely sweet oven pancake for breakfast! Ginger Cinnamon Fruit Dip: Relatively healthy and low fat. Hummus: Great alternative to high fat dips and spreads. Made fresh so it's cheap and tasty! Latkes (Potato Pancakes): These are greasy, salty, and wonderful. I recommend them with applesauce. Mmm. Latkes II: I really like Latkes. Latkes III: I like Latkes a lot. Latkes IV: Did I mention I like Latkes? Lemon Curd: Lemon topping or filling for pies, cakes, scones, or other lemon-compatible pastries. Marinated Mushrooms: Good side dish. Served cold, like revenge. Orange Fluff Fruit Salad: Mmm. It's like a flashback to those 50's and 60's cookbooks, only it tastes good. Overnight Oatmeal: Serious morning food. Party Salmon Ball: Cheesy salmony spread for crackers. Sweet Potato Casserole: This is a sweet treat masquerading as a side dish. Turkey Tortilla Soup: Great for handling the holiday Turkey Glut. Whipped Sweet Potatoes: Bored with yamsinacan? Try these!